Despite only being around for a little while, Cold Stone Creamery has already established itself as a leader in premium ice cream. The chain is renowned for its wide assortment of mix-ins, which allow for numerous of flavor combinations.
The franchise began in Tempe, AZ, in 1988. Opened by Donald and Susan Sutherland, it soon spread across Arizona, and soon after, other United States and around the globe. The chain merged with Kahala Corp. in 2007.
Currently, you’ll discover approximately 1,400 Cold Stone franchises in operation locally and overseas.
To be remembered as a franchisee, you have to submit an application and get approved by the company. Many other fast food franchises have startup costs that have reached least double that of opening a Cold Stone, which makes it one of the most inexpensive franchising options.
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